Mike Jones, “The Culinary Tech,” teaches cooking classes at Sur la Table, and has offered us a way to gather, share a meal, and learn a little in the process.
On Saturday, January 30 at 6 PM, he’ll host a ZOOM cooking class for East Shore members and friends focused on making a dish that feels special, yet uses ingredients we all probably have in our homes: Chicken Pot Pie.
Sign up before January 25, and you will be sent the link and the list of ingredients and tools you’ll need. Contact Maggie at email@example.com to sign up.
Cost is $30 per household, so gather your whole pod and enjoy time with family and church friends.